Chicken Tikka Masala

Chicken Tikka Masala

🇮🇳 India · Main · 50 min · 426 kcal

Chicken Tikka Masala

Yogurt-marinated grilled chicken in a creamy, spiced tomato masala sauce.

👨‍🍳 Damian Kitchen · Chef

Rate:

Portion & Calorie Calculator

Servings
4
Protein151.6 g
Carbohydrates44.6 g
Fat101.3 g

426 kcal / serving · Total: 1704 kcal · ×1.00

Ingredients

Plate cost

43.37 € · 10.84 € per serving · DE / Sehlen · EUR

Estimate from EU catalogue averages, not verified local store prices.

  • chicken — 600 g

  • yogurt — 150 g

  • garam masala — 66.67 pinch

  • tomato — 3.25 pcs

  • cream — 150 ml

    Replace with…

    Check labels and cross-contamination. Unknown ingredients are unverified; substitutions may change texture.

  • onion — 1 pcs

  • garlic — 3 pcs

  • butter — 30 g

    Replace with…

    Check labels and cross-contamination. Unknown ingredients are unverified; substitutions may change texture.

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Steps

  1. Marinate the chicken pieces in yogurt and half of the garam masala for at least 30 minutes.
  2. Grill or sear the chicken until charred at the edges.
  3. Soften onion and garlic in butter, add the remaining garam masala and the tomatoes; simmer 10 minutes.
  4. Stir in the cream and chicken and simmer 5 minutes more.

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