Southern Fried Chicken

Southern Fried Chicken

🇺🇸 USA · Main · 60 min · 823 kcal

Southern Fried Chicken

Buttermilk-marinated chicken in a crunchy spiced coating.

👨‍🍳 Damian · Chef

Rate:

Portion & Calorie Calculator

Servings
4
Protein193.2 g
Carbohydrates177.8 g
Fat204.2 g

823 kcal / serving · Total: 3293 kcal · ×1.00

Ingredients

Plate cost

34.85 € · 8.71 € per serving · DE / Sehlen · EUR

Estimate from EU catalogue averages, not verified local store prices.

  • chicken thighs — 800 g

  • buttermilk — 400 ml

  • flour — 200 g

  • paprika powder — 66.67 pinch

  • salt — 10 pinch

  • oil — 150 ml

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Steps

  1. Marinate chicken in buttermilk for at least 2 hours.
  2. Mix flour, paprika and salt; dredge chicken twice.
  3. Fry at 170°C for 12–14 minutes until 74°C inside.
  4. Drain on a rack.

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